Recipes/Blog - Cookin Wid Kunchi

Craving a juicy, flavorful steak that's sure to impress? Look no further than our tri-tip recipe. This underrated cut of meat packs a punch of flavor when cooked low and slow. Paired with our homemade chimichurri sauce, it's a match made in culinary heaven.

Live Fire Tritip

Post author:KUNCHI
Post published:October 2, 2024
Post category:Recipe Blog

Craving a juicy, flavorful steak that's sure to impress? Look no further than our tri-tip recipe. This underrated cut of meat packs a punch of flavor when cooked low and slow. Paired with our homemade chimichurri sauce, it's a match made in culinary heaven.

Craving a classic side dish that's both delicious and easy on your wallet? Look no further than homemade garlic bread. This simple recipe uses affordable Italian bread and homemade garlic butter for a flavor explosion that's sure to please.

Homemade Garlic Bread: A Delicious and Budget-Friendly Treat

Post author:KUNCHI
Post published:September 30, 2024
Post category:Recipe Blog

Craving a classic side dish that's both delicious and easy on your wallet? Look no further than homemade garlic bread. This simple recipe uses affordable Italian bread and homemade garlic butter for a flavor explosion that's sure to please

If you're tired of paying top dollar for a carne asada bowl at Chipotle, then this is the recipe you've been waiting for. Could you whip up your own at home? Not only will you save money, but you'll also have complete control over the quality of ingredients and you get to make it your way, with extra guac to boot.

Homemade Carne Asada Bowl: Better Than Chipotle

Post author:KUNCHI
Post published:September 22, 2024
Post category:Recipe Blog

How To Make Chipotle At Home If you're tired of paying top dollar for a carne asada bowl at Chipotle, then this is the recipe you've been waiting for. Could…

The magic of fried garlic lies in its ability to transform a potentially overpowering ingredient into a subtle yet flavorful enhancer. As the garlic cooks, its natural sugars caramelize, creating a rich, nutty aroma and a mellow taste. This caramelization process not only softens the garlic but also intensifies its flavor, making it a versatile addition to countless recipes.

How To Make Fried Garlic

Post author:KUNCHI
Post published:September 16, 2024
Post category:Recipe Blog

You're missing out on fried garlic The magic of fried garlic lies in its ability to transform a potentially overpowering ingredient into a subtle yet flavorful enhancer. As the garlic…

This book is my invitation to share the knowledge and experience I've gained. It guides those who yearn to tame the flame and elevate their grilling game. Whether you're a seasoned griller looking to refine your skills or a novice just starting, you'll find valuable insights and practical tips within these pages.

Three Reasons To Buy Wrangling Fire

Post author:KUNCHI
Post published:September 16, 2024
Post category:Opinions Recipe Blog

Comprehensive Compilation: Wrangling Fire brings together all of my popular video content into a convenient book format. No more searching through endless videos or trying to remember specific techniques. This book offers a centralized resource for easy reference and learning. In the world of social media, we tend to take for granted that things can change in an instant. This book will serve as a resource that you will own, and be able to refer to just in case my social media accounts get stolen or taken down, or if tiktok gets banned for real.